Malta is a perfect island to spend your vacation. It has great nature you can enjoy through various activities. The island of Malta also has great sister island, Gozo, which is a must to explore as well. In Malta, you can have any kind of trip started from relaxing vacation to outdoor trip. You can leisurely enjoy the beautiful architecture on foot. Or, you can also choose to have a boat ride to explore the waters through the caves and rocks. If you are into more intense or extreme activities, you can try diving or hiking. Or, cycling on Gozo Island is also highly recommended. As for foodies, there are many types of delicacies in Malta you can explore as well.
Maltese foods to try in Malta
The distinctive flavor and rich of Maltese foods taste are influenced by different civilizations that have been occupying Malta. Traditional Maltese delicacies are also worth a try. The locals usually use simple seasonings but still taste heavenly. Here are most recommended delicacies to try in Malta:
Ftira is a Maltese bread served with dabbing oil and tomato sauce. The filling inside the bread is tuna fish salad. The bread is always accompanied by potato chips when it’s served. It taste relatively cheap as well. You can have a satisfying Ftira for 4-5 Euro. The size is quite big so you can have it for breakfast or lunch. From the outside, it looks similar to regular burger. However, it tastes different due to the filling and the bread itself.
Maltese salads are highly recommended to try when you are in Malta. Salad is healthy food you can have anytime. Maltese salad consists of ham, aubergine, sausage, capers, olives, tomato, greens, and deep-fried sheep/goat’s cheese. The flavor of this salad is quite simple but still tasty. You can taste the cheese right away when you have your first bite. This healthy Maltese salad will help you to keep in shape during your trip in Malta.
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Pastizzi is a type of pastry. It has flaky texture with savory taste. Pastizzi usually has savory filling made from ricotta or mushy peas. This is one of the most popular food in Malta. You can practically find it everywhere. There are street vendors and stands that sell this Maltese pastry. It costs around 30-60 cents per piece. It is great choice for snacking as well.
Imqaret is more of traditional Maltese food. It is categorized into sweets. It is made with pastry that is filled with deep-friend dates. This food is simple yet delicious. You can find it everywhere in Malta from street vendors to restaurants. In restaurant, Imqaret is often served with ice cream.
Modern & fusion cuisines
Malta also has modern foods you can try. There are restaurants that offer modern cuisines. One of the most recommended foods to try is Goat/sheep cheese Raviola. It is similar to Italian pasta. However, it uses Maltese sheep/goat cheese. It tastes amazing and you should not miss it. The perfect blend of modernity and authenticity is served on the plate.